Happy National Peanut Butter Day!
As a personal fan of peanut butter, I thought I would share this gem of a recipe that is sure to make today extra yummy!
Growing up, I remember my mom making this and spreading it over a fresh batch of brownies. Then she would take the leftovers and spread them on graham crackers 🙂 uh, YUM!
I asked my mom to share her recipe and this is it.
Ingredients:
- 2 tsp butter (melted)
- 1 cup of peanut butter (melted)
- 2 cups of powdered sugar
- 3 tablespoons of milk
Instructions:
- Mix melted butter and peanut butter together until creamy.
- Add sugar.
- Once thick, add desired amount of milk until consistency you want.
I’d love to see what you top with this peanut butter frosting! Let me know by tagging me on Instagram – @sarahmshaver.